Dear eaters, I went on an unknown culinary adventure recently. I am going to share with you what I did, what I ate, and my thoughts on the whole thing, but please do let me know your experiences with figs if you have any as I’m a wee bit uncertain about the whole thing. It … Continue reading Baked Fig Bites
Things that have changed my life include Jesus, movers, and homemade croutons. Seriously. Once you’ve made your own croutons, you may never eat the boxed variety again, provided you have the choice. As a single gal, I find it’s a great way to use leftover bakery bread. Am I the only one who is sometimes … Continue reading Homemade Croutons