If you’ve been reading and paying attention to past entries, you may have noticed that I’m pretty much in love with all Mexican foods. It’s just such a delicious genre. I’m sort of sad for my friends who live in places where there aren’t breakfast tacos, huevos rancheros, and huevos mexicanos. In grad school, I … Continue reading Huevos Mexicanos
I love chips and salsa above all other foods out there, nearly. If we are in a fight and you want to send me a reconciliation gift, chips and salsa will be a guaranteed winner. If I am sick, chips and salsa will make me feel better. If I’m grouchy, I would like chips and … Continue reading Roasty Toasty Red Salsa
Oh Tex-Mex, how do I love thee? Let me count the ways. You make bad days better. You are good for what ails me. You bring me joy, deliciousness, and comfort – without fail. You are variety with consistency. You are both crunchy and creamy. You are chile gravy with cheese. You are breakfast tacos. … Continue reading Perfectly Portioned Tostadas